Talk:Scott W's Couscous: Difference between revisions

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Is the cheese supposed to be 2 cups before or after you cut it into cubes.  There's a big difference in the packing fraction.  Maybe specifying the cheese by weight would be better?  [[User:ScottN|Scott Nelson]] 15:18, 23 June 2008 (PDT)
Is the cheese supposed to be 2 cups before or after you cut it into cubes.  There's a big difference in the packing fraction.  Maybe specifying the cheese by weight would be better?  [[User:ScottN|Scott Nelson]] 15:18, 23 June 2008 (PDT)
:It is 2 cups of cubes.  The item says "2 cups cubed cheddar cheese" so I thought this was clear.  It doesn't say 2 cups of cheese cut into cubes, which would be less specific.  Weight would probably be better, but until I make the recipe again I won't know how much 2 cups of cubes weighs! :)  Feel free to reword the ingredient list if you can make it less ambiguous.  Also, I didn't specify the cube size, which makes a difference.  I think I used around 1 cm x 1 cm x 1 cm, BUT all this is somewhat irrelevant because the recipe is pretty rough. [[User:Swebster|Scott Webster]] 16:15, 23 June 2008 (PDT)

Revision as of 23:15, 23 June 2008

Is the cheese supposed to be 2 cups before or after you cut it into cubes. There's a big difference in the packing fraction. Maybe specifying the cheese by weight would be better? Scott Nelson 15:18, 23 June 2008 (PDT)

It is 2 cups of cubes. The item says "2 cups cubed cheddar cheese" so I thought this was clear. It doesn't say 2 cups of cheese cut into cubes, which would be less specific. Weight would probably be better, but until I make the recipe again I won't know how much 2 cups of cubes weighs! :) Feel free to reword the ingredient list if you can make it less ambiguous. Also, I didn't specify the cube size, which makes a difference. I think I used around 1 cm x 1 cm x 1 cm, BUT all this is somewhat irrelevant because the recipe is pretty rough. Scott Webster 16:15, 23 June 2008 (PDT)